Hors D’Oeuvres

~any six items~$18.00/person

lentil pate with sundried tomato on biscuit rounds (vegan)

endive spears with salsa and guacomole (vegan)

fresh vegetable and strawberry handrolls (vegan)

pesto tomato bocconcini skewers

wild mushrooms and parmesan cream crepes

roasted red pepper and goat cheese tartletts

spinach and feta phyllo pockets

butter chicken skewers w/ mini pappadums

mini chicken souvlaki with tzatziki

chili chicken empanadas

braised short rib turnover

mini jamaican beef patties

teriyaki beef skewers


vegetable crudite platter with your choice of two dips

blue cheese~pesto~artichoke~hummus


artisanal cheese platter garnished with fresh fruit

served with biscuits and bread


charcuterie platter of cured meats, sausages, pate and olives

served with biscuits and bread


fresh fruit platter



***Customized menus are available and priced accordingly


416-471-1752   accidentalcaterer@gmail.com